Pastry Cook
Company: Marriott International, Inc
Location: Round Rock
Posted on: October 23, 2024
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Job Description:
Additional InformationFull-Time, Pay: $22/hour
Job Number24182810
Job CategoryFood and Beverage & Culinary
LocationW Austin, 200 Lavaca Street, Austin, Texas, United States,
78701
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
POSITION SUMMARY Prepare and cook food according to recipes,
quality and presentation standards, and food prep checklists.
Prepare ingredients for cooking, including portioning, chopping,
and storing food before use. Safely and appropriately use baking
and measuring tools/equipment/appliances to prepare baked foods.
Follow and ensure compliance with food safety handling policies and
procedures, including personal hygiene procedures. Check and ensure
correct temperatures of kitchen appliances and food, and report
issues to management. Wash and disinfect kitchen area; set-up and
break-down work station; and follow and ensure compliance with
sanitation and cleaning procedures. Monitor the quality of food
prepared and portions served throughout shift. Follow all company
policies and procedures, including safety and security; report
accidents, injuries, and unsafe work conditions to manager;
complete safety training and certifications. Ensure uniform and
personal appearance are clean and professional; maintain
confidentiality of proprietary information; protect company assets.
Speak with others using clear and professional language and answer
telephones using appropriate etiquette. Develop and maintain
positive working relationships with others and support team to
reach common goals. Comply with quality expectations and standards.
Move, lift, carry, push, pull, and place objects weighing less than
or equal to 25 pounds without assistance. Move over sloping,
uneven, or slippery surfaces. Reach overhead and below the knees,
including bending, twisting, pulling, and stooping. Stand, sit, or
walk for an extended period of time. Perform other reasonable job
duties as requested by Supervisors. PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent. Related Work
Experience: Less than 1-year related work experience. Supervisory
Experience: No supervisory experience. License or Certification:
None -Marriott International is an equal opportunity employer. -We
believe in hiring a diverse workforce and sustaining an inclusive,
people-first culture. -We are committed to non-discrimination on
-any -protected -basis, such as disability and veteran status, or
any other basis covered under applicable law.W Hotels' mission is
to Ignite Curiosity, Expand Worlds. We are a place to experience
life. We're here to open doors and open minds. We are constantly
inspired by new faces and new experiences. A tuned-in,
up-for-anything spirit is at our core and has made us renowned for
reinventing the norms of luxury around the globe. Whatever/Whenever
is our culture and service philosophy that brings our guests'
passions to life. If you are original, innovative, and always
looking towards the future of what's possible, welcome to W Hotels.
In joining W Hotels, you join a portfolio of brands with Marriott
International. Be where you can do your best work,--- begin -your
purpose, -belong -to an amazing global--- -team, and -become -the
best version of you.
Keywords: Marriott International, Inc, San Marcos , Pastry Cook, Hospitality & Tourism , Round Rock, Texas
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